National Banana Pudding Cook-Off

Are you ready to compete?  We are almost ready for your recipe!
Applications for 2017 are available now, Click here.
 
We can't wait to taste your banana pudding!
 
Who made the best Banana Pudding in the nation in 2016?
  Kelly Crumbley from Forsyth, GA with her Peanut Butter Banana Pudding!

Kelly Crumbly 2017 NBPF Cook-Off Winner

Kathy took home the $2,000.00 grand prize.  She qualified for the national cook-off by winning the Georgia State Banana Pudding Cook-off.

Second place went to Jamie Dunham of Nashville, TN.  She won $500.00 for her Elvis Peanut Butter Banana Pudding.

The third place prize of $100.00 went to Catherine Daugherty of Tullahoma, TN with her Pralines & Cream Banana Pudding.

Ten contestants from seven different states participated in the 2016 Cook-off.  Application for the 2017 Cook-off are available now, Click here.

This year's finalists were from far and wide. The recipes are varied and scrumptious!  Come watch and cheer on your favorite!  You can purchase sample boxes of the Cook-Off Banana Puddings following the Cook-Off while supplies last.  Just $10 a sample box of all ten puddings.  That's a lot of banana pudding!  When you find one or maybe even two you really like, bid on them at the National Banana Pudding Cook-Off Auction.  You just might be the high bidder on the winning pudding.  

You can also purchase The National Banana Pudding Cookbook at the festival.  It contains the recipes from the first five years of competition and some of the Puddin' Path Recipes.  You might even spot one of the winners at the festival and get them to sign your cookbook.



The banana pudding was awesome!

 

 Truman Borntrager, Auctioneer and Lou Griffin, Emcee

They are smiling because it was fun and they got to eat the pudding.

 

You could be our next winner but you have to enter!